Set up properly, once
We load your products, prices and staff before the kit lands, so day one is trading — not configuring.
Coffee is a habit business. You win on speed at 8:30am and on whether the regular feels recognised — and lose on a till that takes four taps to add oat milk.
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A coffee shop makes most of its money in about two hours. Everything should be built around them.
Prices, specials and pastry counts set. Every till and the order-ahead page agree before the first customer arrives.
Modifiers a tap away, contactless in under a second, order-ahead customers collecting from the side. The queue never stops moving.
Loyalty recognised at the till without anyone rummaging for a card. Small thing that makes people come back.
What sold, what didn't, what's low. Your supplier order is a five-minute job rather than a stock-take.
No joining fee, no monthly minimum and no early-exit penalty. Quiet month? You pay less, because you took less.
Square’s published UK pricing, correct at time of writing. Processing fees apply separately — a rate quoted for your business. Not sure which tier fits? That’s what the free review is for.
“Placeholder quote — replace with a real client testimonial, with permission, before this page goes live.”
Yes. Contactless clears in about a second and the modifier layout is designed so common drinks are one or two taps. The bottleneck should be your grinder, not your till.
Square Loyalty is quotednth on top. Whether it's worth it depends on your regulars — we'll look at your customer mix honestly rather than just adding it to the quote.
Yes, alongside drinks on the same till, with stock tracked. You can list them online from the same catalogue if you want to sell bags by post.
A Square Terminal covers you off-site, processes offline if signal is poor, and the sales come back into the same reporting.
A free, no-obligation review. Bring a recent statement and we’ll show you the difference line by line — even if the answer turns out to be “stay where you are”.
Two minutes, no obligation, and a person calls you back.
Or call 0330 520 2791