Set up properly, once
We load your products, prices and staff before the kit lands, so day one is trading — not configuring.
Business types
Kit that keeps up
Kit that keeps up
with a full
Saturday service.
Table plans, kitchen screens, online orders and card payments running off one system — so the pass, the bar and the till all agree with each other. We spec it around your covers and your menu, then train your team on it.
What it does
Service gets faster.
Service gets faster.
The admin disappears.
Swipe for more →
Square was named Best Overall POS System for Restaurants.
Which matters less than whether it fits your room. That’s what the free review is for — we’d rather tell you it’s wrong for you than sell you the wrong thing.
Award as published by Square. Independent evaluation.
A day in service
Where the time
Where the time
actually goes.
Most venues don’t lose money on the food. They lose it in the fifteen minutes either side of service.
01
Open — the floor is already set
Menus, specials and prices pushed to every device at once. No walking round updating four tills, no stale prices on the terrace.
02
Service — orders move without shouting
Server fires the order at the table, it lands on the pass instantly with the right course timing. Front and back stay in step at the busiest moment.
03
Bill — split, tipped, paid
Split by item or evenly, tip prompted automatically, card taken at the table. The party leaves without waiting on a bill run.
04
Close — the numbers are already done
Takings, covers, sales mix, labour cost and tips per person totalled. Money lands next working day and nobody stays late with a calculator.
Pricing
Priced per site,
Priced per site,
not per headache.
No joining fee, no monthly minimum, no PCI charge, no early-exit penalty. Quiet January? You pay less, because you took less.
Square’s published UK pricing, correct at time of writing. Processing fees apply separately — a rate quoted for your business. Not sure which tier fits? That’s what the free review is for.
The kit
What we'd put
What we'd put
in your venue.
Square Register
Two screens — one yours, one the customer's. Built-in software, no iPad needed.
Square Terminal
All-in-one card machine with receipt printer. Goes wherever the customer is.
Square Stand
Turns an iPad into a proper till with chip & PIN and contactless built in.
Client feedback
Client nameFood & Drink · Town
“Placeholder quote — replace with a real client testimonial, with permission, before this page goes live.”
Questions
The ones we get asked.
Will it handle a busy Friday night?
Yes — and it keeps working if the internet drops. Square processes offline and syncs when the connection returns, which matters in cellars and old buildings with thick walls.
Can I keep my existing kitchen printer?
Usually. Square works with standard receipt and kitchen printers, and we'll check yours before quoting. If it isn't compatible we'll tell you up front rather than after install.
How does it handle tips and service charge?
Tips can be prompted at the card machine, pooled or assigned per server, and reported per person for payroll. Service charge can be set automatically by party size.
Can I take online and delivery orders?
Yes. Square gives you your own ordering site at your own prices, plus integrations with the major delivery platforms so those orders land on the same kitchen screen.
What if I have more than one site?
Menus, staff and reporting work across locations from one back office, and you can compare sites like for like. Multi-site businesses are priced on their combined volume.
Next step
Find out what your
Find out what your
current setup is
really costing you.
A free, no-obligation review. Bring a recent statement and we’ll show you the difference line by line — even if the answer turns out to be “stay where you are”.
Get your quote
Two minutes, no obligation, and a person calls you back.
- Itemised in writing before you commit
- A named person, not a call centre
- Nothing submitted to Square until you say so
Or call 0330 520 2791